Friday
Escape from the office a little earlier than usual to hit the road quickly and arrive at Les Flocons Verts in time for the aperitif. Settle into your accommodation, enjoy dinner, and spend the night on-site to be ready for the opening of the ski area the next day.
Saturday
Start your day with a hearty breakfast: pastries, fresh bread, cereals, jam, spread, yogurts, fruit juice, and of course, hot drinks.
And since at Les Flocons Verts, you can rent your skis on-site, you’re already ready to head to the ski lifts!
Get ready for a day on the slopes (with the option of a packed lunch) at the Grand Massif ski area.
After returning from the slopes and a quick shower, there’s nothing better than an aperitif at the cozy bar of Les Flocons Verts, followed by a delicious Savoyard dinner. After dinner, if your weekend falls in January or March, the animation team at Les Flocons Verts will host a dance party at the bar.
Sunday
Let’s do it again! Another great day on the slopes before heading home, exhausted but happy!